This report aims to support countries in the necessary transition toward healthier, more sustainable diets by integrating biodiversity in food-based interventions to support nutrition and health.
Search results (3)
Showing results 1 to 3
Geographic coverage
Global Digital Europa Thesaurus
climate change food security nutrition sustainable development Content type
Publication
The incidence of hunger is now at one in nine people on the planet, according to the Food and Agriculture Organization of the United Nations (FAO)1, which marks a notable decline despite an equally...
In the context of the recently agreed-on United Nations 2030 Agenda for Sustainable Development, which includes the goal to end hunger, achieve food security, and improve nutrition, this report...