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Knowledge Centre for Global Food and Nutrition Security

We support the EU global commitment to end hunger, achieve food security and improve nutrition through a dedicated, reinforced science-policy interface and a fostered inter-policy dialogue.

Search results (274)

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Knowledge service Global Food and Nutrition Security Content type Projects and activities Page
PROJECTS AND ACTIVITIES | 22 October 2021
The project development objective is to improve the resilience of the populations and of production systems to climate change and variability in targeted Communes. Thousands of farmers in Niger benefited from the distribution of drought...
PROJECTS AND ACTIVITIES | 20 October 2021
SAFEVEG aims to pilot and scale innovative approaches to improve the functioning of vegetable value chains through strengthening the relationships among value chain actors, and increase the production...
PROJECTS AND ACTIVITIES | 20 October 2021
The objective is to strengthen family farming in its capacity to contribute to food and nutritional security and its responses to sustainable development, in particular by identifying and testing the conditions for an agro-ecological transition...
PROJECTS AND ACTIVITIES | 20 October 2021
The project aims to improve food and nutrition security by transforming low-yielding, climate-risky traditional rice-fish production systems into more climate-resilient, high-yielding, resource-use-efficient systems in Liberia. To...
PROJECTS AND ACTIVITIES | 20 October 2021
The general objective is to increase the pace and scale of agroforestry-based restoration of degraded agricultural lands and sustainable use of biomass energy, with associated improvements of land health, livelihoods and poverty...
PROJECTS AND ACTIVITIES | 20 October 2021
The project aims to improve the situation and resilience of small producers of the Central American Dry Corridor, through the validation and extension of innovative agricultural technologies and practices with multistrata agroforestry...
PROJECTS AND ACTIVITIES | 20 October 2021
The overall objective of the ASSET project is to transform food and agricultural systems in Southeast Asia into more sustainable, safer and inclusive systems by harnessing the potential of agroecology. This will be...
PROJECTS AND ACTIVITIES | 20 October 2021
As in many other African countries, the pathways for future agriculture and food systems in Benin, Ethiopia, Kenya and Madagascar can still be modelled to a certain extent. Amongst...
PROJECTS AND ACTIVITIES | 20 October 2021
The overall objective is to enhance the sustainability of cocoa farms while preserving the environment by tailoring cocoa cropping systems to the changing context in Côte d'Ivoire and Ghana. The aim is to contribute...
PROJECTS AND ACTIVITIES | 20 October 2021
The general objective is to create the conditions for small producers in the Sahel to set up innovative technical systems of agro ecological intensification (AEI), allowing them a more efficient and sustainable...