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Related organisations FAO - Food and Agriculture Organization of the United Nations Geographic coverage World Content type Online Resource
ONLINE RESOURCE | 14 October 2020
Fisheries and aquaculture have the capacity – if supported and developed in a regulated and environmentally sensitive manner – to contribute significantly to improving the well-being of poor and disadvantaged communities...
ONLINE RESOURCE | 1 October 2020
To feed a growing population and meet the challenge of climate change, agricultural production must intensify in a sustainable way, and innovation is key to make that happen. A sustainable intensification of agriculture...
ONLINE RESOURCE | 4 September 2020
WHO, in collaboration with FAO, is responsible for assessing the risks to humans of mycotoxins – through contamination in food – and for recommending adequate protection.
ONLINE RESOURCE | 4 September 2020
FAOLEX is a comprehensive and up-to-date legislative and policy database, one of the world's largest online repositories of national laws, regulations and policies on food, agriculture and natural resources management...
ONLINE RESOURCE | 28 July 2020
FAO Global Forest Resources Assessment (FRA) provides essential information for understanding the extent of forest resources, their condition, management and uses.