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Knowledge Centre for Global Food and Nutrition Security

We support the EU global commitment to end hunger, achieve food security and improve nutrition through a dedicated, reinforced science-policy interface and a fostered inter-policy dialogue.

Search results (10)

Showing results 1 to 10

Knowledge service Global Food and Nutrition Security Geographic coverage World Digital Europa Thesaurus nutrition Content type Online Resource
ONLINE RESOURCE | 14 December 2020
The recurrent, protracted and complex nature of many crises re-enforces the importance of developing longer-term interventions that address humanitarian needs as well as development and peacebuilding challenges. Resilience is the ability...
ONLINE RESOURCE | 14 December 2020
Food assistance is provided in anticipation of, during, and in the aftermath of a humanitarian crisis. Its objective is to save lives and livelihoods to avert emergency rates of acute malnutrition or detrimental...
ONLINE RESOURCE | 14 December 2020
The 2nd Sustainable Development Goal (SDG2) aims at ending hunger in the world by 2030 and ensuring everyone has access to safe, nutritious, and sufficient food all year...
ONLINE RESOURCE | 14 December 2020
Undernutrition, acute or chronic, is a medical condition that mostly affects women and children under 5 years of age. Wasting, stunting and micronutrient deficiency are features of undernutrition...
ONLINE RESOURCE | 14 December 2020
Poor nutrition affects the most vulnerable, particularly children and women, the poorest and the least educated; these are the people who stand to gain the most from improved nutrition...
ONLINE RESOURCE | 10 June 2020
The Knowledge for Implementation and Impact Initiative (KI3) set out to strengthen the availability, access and utilization of implementation knowledge to accelerate progress in scaling up implementation and impact on nutrition.One of its...
ONLINE RESOURCE | 16 April 2020
The AMIS Market Database provides quick access to the latest supply and demand information of wheat, maize, rice and soybeans, and allows users to compare AMIS numbers to information...
ONLINE RESOURCE | 3 February 2020
WFP interactive and zoomable world map that displays data related to food security drivers: hazards, conflicts, climate, COVID-19.
ONLINE RESOURCE | 16 October 2019
In the EU, around 88 million tonnes of food waste are generated annually with associated costs estimated at 143 billion euros (FUSIONS, 2016). Wasting food...
ONLINE RESOURCE | 23 May 2019
A mixture of rich content, targeted learning strategies, dynamic screens, interactive tests, exercises with reinforcement feedback and illustrative case studies make often complex topics...