A national dialogue was held from 2 to 4 December 2024, in Nairobi, Kenya with active participation of government officials, national stakeholders, key partners and development agencies...
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Kenya’s economy has been resilient over the years. In the recent past, it has remained strong even with the COVID-19 shock, with real gross domestic product...
Kenyan agriculture is a cornerstone of the national economy, but high input costs and unsustainable farming practices threaten its long-term productivity and environmental health. Organic inputs offer...
Global fertilizer prices doubled during the 2020-2022 fuel-fertilizer-food crisis, pushing an additional 210 million people into acute food insecurity. We use transaction-level data...
This study investigates the living income gap among coffee smallholders in central Kenya. It uses detailed survey data collected from coffee farmers organized in cooperatives...
Highlights: XGBoost Boosts NRWPS: NDVI and BSI integration improves predictive accuracy. Comprehensive Monitoring: NRWPS integrates environmental data for land management. Climate Impacts...
Research plays a fundamental role in achieving food systems outcomes but research funders and researchers often set agendas that are not necessarily informed by policy needs...
This study explores climate-smart agriculture (CSA) adoption and the application of agroecology (AE) principles among Tanzanian smallholders, using a survey of 315 households (HHs). Findings reveal...
Africa has great potential to improve food security and increase climate resilience through underutilized and neglected crops (UNCs). These crops are still underutilized...
We are in unchartered territory, with an existential funding crisis, soaring levels of humanitarian need and a spiralling number of extreme weather events. Each dollar we spend...