The Agricultural Outlook is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy...
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Digital Europa Thesaurus
Highlights: I5.0 focuses on IoT, robotics, AI enabled manufacturing in food industry. Sustainability and bioeconomy of food sectors are majorly emphasizes. Enhanced food safety...
To inform a proposal for the establishment of a global multistakeholder partnership on bioeconomy for sustainable food and agriculture, FAO is carrying out inclusive and geographically representative consultations with a wide range of stakeholders...
This International Feedstocks data portal supports the Global Biomass Resource Assessment, a multi-country government-led initiative dedicated to advancing the global transition to a sustainable bio-based economy. This product...
This study has conducted a global review of national and regional bioeconomy strategies, with a focus on sustainability objectives, definitions, priority areas, activities, and governance mechanisms. It concludes...
The inaugural webinar in this global webinar series aims to set the stage and take stock of policy frameworks for scaling up sustainable forest-based bioeconomy approaches.
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Emerging economies will be pivotal in shaping the global agricultural landscape, with India expected to overtake China as the leading player. Yet calorie intake growth in low-income...
This stocktake looks at challenges and opportunities, as well as highlighting emerging themes that could be the focus for further research by the G20 Initiative on Bioeconomy.
This FAO report provides a comprehensive overview of nitrogen's role, and the challenges associated with its use in agrifood systems. It explores solutions for improving nitrogen management in crop...
Highlights: The world is still far off track to achieve Sustainable Development Goal (SDG) 2, Zero Hunger. Around 28.9% of the global population, or 2.33 billion people...