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Africa has great potential to improve food security and increase climate resilience through underutilized and neglected crops (UNCs). These crops are still underutilized...

Overview: This systematic review explores the ecosystem services provided by neglected and underutilised species (NUS) and their potential role in promoting sustainable food systems in Africa. Using...

Overview: Indigenous and traditional foods crops (ITFCs) have multiple uses within society, and most notably have an important role to play in the attempt to diversify the food...

Seed embodies life, power, and culture. From Africa’s deserts and drylands to its mighty river systems and tropical forests, from those growing a multiplicity of grains, legumes, and vegetables...

This paper examines the state of food security in African nations within the context of promoting equity and justice through the right to food. It discusses the various challenges faced...

Today, at the sixteenth session of the Conference of the Parties of the United Nations Convention to Combat Desertification (UNCCD COP16) in Riyadh, the European Commission announced the launch of the second phase of the Regreening...