This study evaluates the cost-effectiveness of various livestock interventions—feed, breeding, and health—and budget allocation strategies (balanced, feed-oriented, breeding-oriented, and healthoriented) in the context of Rwanda’s economic and livestock systems...
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This report is a product of the World Bank’s monitoring efforts in Myanmar and examines the country’s agricultural sector performance and food security status. The report assesses the performance of the agricultural sector...
The Plan: Implementation of the draft compact will directly contribute to achieving the goals and priorities set out in the national development plans II and III, the national policy on agricultural...
The Rwanda Food and Agriculture Delivery Compact presents a unique opportunity to meet the targets of Rwanda’s fourth Strategic Plan for Agriculture Transformation (PSTA4) reduce Rwanda’s dependence...
Context: As a net importer of food and fuels, Sierra Leone remains vulnerable to fluctuation in food prices and global supply chains disruption for essential commodities. The Agriculture Delivery...
The Government of the United Republic of Tanzania has clearly laid out its agenda and priorities for agricultural transformation in multi-year, multi-sectoral strategies, including the third National Five-Year...
The Gambia’s local food production meets about 50% of the country’s food needs. Crop yields are low, with an average of 1.5 tons/ha for cereals against a potential...
Liberia exhibits a high reliance on imports of staple foods which is worsened by vulnerability to market shocks, supply chain disruptions and global food-price volatility, especially due...
Le gouvernement de Madagascar compte six fi lières prioritaires dans le cadre du Pacte sur la souveraineté alimentaire et la...
Agricultural simplification continues to expand at the expense of more diverse forms of agriculture. This simplification, for example, in the form of intensively managed monocultures, poses a risk to keeping the world within...