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The Plan: Implementation of the compact will directly contribute to increased production and productivity and improved food security and nutrition in line with the government’s strategy to transform Angolan agriculture and livestock...

The Global Report on Food Crisis (GRFC) 2024 estimated that about 281.6 million people in 59 food crisis countries and territories faced high levels of acute...

The Global Report on Food Crisis (GRFC) 2023 estimated that about 258 million people in 58 food crisis countries and territories faced high levels of acute...

Key messages With the new programming cycle for 2021-2027 now under implementation, the seventh progress report provides an opportunity for closure with respect to the EU’s ambitious 2013 pledge...

Acute food insecurity is likely to deteriorate further in 20 countries during the outlook period from June to September 2022. Ethiopia, Nigeria, South Sudan and Yemen remain...

Levels of hunger in 2021 remain alarmingly high, with close to 193 million people acutely food insecure and in need of urgent assistance across 53 countries/territories, according...

While smallholder farmers are the primary food producers in Southern Africa, contributing to 90 percent of food production in some countries, often systems in the region do...

Overview The worst drought in the last 40 years and rising food prices have resulted in high acute food insecurity in the Cunene, Huila and Namibe provinces of...

Significant rainfall deficits and high temperatures during the 2020/21 cropping season have negatively impacted cereal crop and pasture conditions in key producing southwestern and central...

This is a critical time for nutrition. Malnutrition rates remain high, particularly in sub-Saharan Africa where only nine out of 46 countries are on track to achieve the first...