A side-event at COP27 focused on the role of bio-based industries in reducing greenhouse gas emissions, for example, by diverting biomass from landfills, while fostering economic competitiveness, creating jobs...
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This report presents the outcomes of a collaborative project between the UN World Food Programme (WFP) and the United Kingdom’s (UK) Met Office (MO) to assess the impact of projected...
This Staff Working Document (SWD) accompanies the third “Implementing EU food and nutrition security policy commitments”. The third report highlights the progress the EU and its Member...