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This nova-Institute report commissioned by BIC contains an assessment of turnover and employment data of the European bioeconomy from 2008 onwards.

The increasing global demand for seafood has intensified pressure on marine resources and hence the need to adopt sustainable fishing practices and promote sustainable products. Raising consumer...

Food security deteriorated in Africa during the past decade, and the number of undernourished people has been increasing since 2010. The prevalence of undernourishment is now above pre-pandemic levels...

Highlights: Women’s empowerment has been shown elsewhere to be important to women’s own diet quality and nutritional outcomes. A tension for creators of empowerment measures is balancing...

Adequate monitoring of the EU transition toward sustainable food systems can promote policy coherence and provide better evidence for informed policy making. This paper presents...

Economic access to healthy diets remains a critical issue, affecting over one-third of the population in the Arab region. In 2022, new food price data and methodological improvements...

Highlights: Policy coherence is essential for food systems transformation. Scoping review is on policy coherence definition and measurement in this context. Results show synergy, trade-off, integration are...