Over the past few decades nutrition transition has occurred in Pacific Islands Countries (PICS), influencing the health profile of Pacific Islands populations and resulting in significant...

This publication lists 7 calls for action for a transition towards more sustainable food systems: CALL TO ACTION #1: ENSURE INCLUSIVE, PARTICIPATORY GOVERNANCE Ensure participatory...

The Global Alliance for the Future of Food publishes Beacons of Hope: Stories of Food Systems Transformation During COVID-19. Drawn from different countries around the world, each initiative...

CONTEXT COVID-19 mitigation measures including border lockdowns, social distancing, de-urbanization and restricted movements have been enforced to reduce the risks of COVID-19 arriving and spreading...

For almost 40 years, IFAD has been financing initiatives in the Pacific to help rural people improve their lives. In recent years, resources dedicated to the Pacific...

CONTEXT COVID-19 mitigation measures including border lockdowns, social distancing, de-urbanization and restricted movements have been enforced to reduce the risks of COVID-19 arriving and spreading...

This compilation of Countries Factsheets 2017 provides a country-based overview, aimed at facilitating the Directorate General for Development and Cooperation (DG DEVCO) and Delegations to quickly identify a state of vulnerability...