For almost fifty years, the Food Planning and Monitoring Unit (FPMU) of the Ministry of Food has played a role in policy analysis and planning related to the Public Foodgrain Distribution...

This study, based on a primary survey conducted in Bangladesh in 2016, assesses the impact of contract farming in broiler production on profits and the adoption of food safety measures at the farm level...

Up to 52% of global agricultural lands are now moderately to severely degraded. The loss of productive land, coupled with increased food demand, pushes agriculture to be the primary...

FAO has developed a series of capacity development tools and processes to support the application of the CFS Principles for Responsible Investment in Agriculture and Food Systems (CFS RAI) under...