The new Annex signed falls under a Memorandum of Understanding (MoU) between the European Commission and the United Nations Environment Programme (UNEP) from April 2014, which lays...
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Global Food and Nutrition Security
In this brief, the GLOBAL ALLIANCE FOR THE FUTURE OF FOOD advocates for food systems transformation at the international level. Seven calls for action are documented, and for each of them potential pathways...
Get detailed insights into the trends of all economic activities based on the oceans, seas and coasts.
Rice is cultivated throughout Africa in a vast array of environments. Crop growth modelling at AfricaRice seeks to develop an understanding of genotype, management and environment interactions to inform research...
This paper provides an early assessment of the effects of the COVID-19 outbreak and of subsequent response measures on milk production, collection, processing, marketing and consumption in Africa. We focus on the period...
There is a need for more diverse bananas with far more diverse genetic backgrounds which meet specific objectives such as fresh fruit, cooking bananas or varieties...
Among the emerging fungal diseases threatening food security, the Pseudocercospora fijiensis fungus causing black leaf streak disease of banana is one of the most marked examples...
CONTEXT: During crises, adaptation or recovery measures or plans at local or national scales may not necessarily address longer-term or structural problems such as climate change...
This edited volume brings together effective measurement, methodologies, and determinants of food loss & waste (FLW), and more.
Low levels of investment into modern technologies, and limited use of measures that have low monetary cost but the potential for high yields, are often regarded as obstacles to further...