A Situation Report is a concise operational document with latest updates on the World Food Programme's (WFP) response to an emergency. It gives an overview of WFP’s activities and informs...
The report is a summary of Social Behaviour Change Communication (SBCC) initiatives and best practices undertaken by WFP in India between 2017-2020.
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Local rice prices have followed a downward trend since March 2021, decreasing by almost 8 percent. It is envisaged that the price will continue to weaken or remain...
From June – November 2020, the World Food Programme piloted a new project in Damascus and Rural Damascus with the aim of supporting vulnerable Syrian families to improve...
The aim of Soils4Africa is to provide an open-access soil information system with a set of key indicators and underpinning data, accompanied with a methodology for repeated soil monitoring across the African...
UPSCALE aims to take key steps to realize the transformative potential of push-pull technology, to address food security, livelihoods and climate change resilience in the sub-Saharan region of East...
The case studies illustrate a range of practical examples showing how agroecological practices and approaches at grassroots level can bring diverse positive impacts. In all case...
Ending deforestation, promoting sustainable agroforestry systems and other environmentally friendly farming techniques are key aspects to be considered for environmental sustainability of the cocoa sector...
The social sustainability of the cocoa sector should be assessed against the capacity of operators in the value-chain to implement Responsible Business Conduct and eliminate child labour.