As we mark the second anniversary of the start of the COVID-19 pandemic, the health, economic, and social disruptions associated with this global crisis continue to evolve. The impacts of the pandemic are...
Public food transfer programs serve as an important safety net for those facing hunger and food insecurity in both low- and high-income countries around the world. During the COVID-19 pandemic, these programs have become even more crucial, as food insecurity and poverty rates have soared. But lockdowns and other public health restrictions can also disrupt food distribution operations and thus limit their effectiveness.
| Year of publication | |
| Geographic coverage | Bangladesh |
| Related organisation(s) | IFPRI - International Food Policy Research Institute |
| Knowledge service | Metadata | Global Food and Nutrition Security |COVID-19 and Food and Nutrition Security |
| Digital Europa Thesaurus (DET) | COVID-19food securityhungerpovertypublic healthnutritionagricultural productionvalue chainsocial protectionpolicymaking |
This e-book builds upon the lessons presented in our earlier volume, COVID-19 & Global Food Security (2020). In that book, we documented the impacts of the COVID-19...
In the first few months of the COVID-19 pandemic, researchers at IFPRI and elsewhere worked quickly with their partners in government, the private sector, and survey firms to provide evidence...