Currently, Africa suffers from the highest per capita rate of foodborne illnesses in the world. The riskiest foods from a health perspective are animal-source foods, fruits, and fresh vegetables. Consumption...
This edited volume brings together effective measurement, methodologies, and determinants of food loss & waste (FLW), and more.
| Year of publication | |
| Authors | |
| Publisher | Food Policy |
| Geographic coverage | TunisiaTanzaniaChinaColombiaEgyptKenyaEthiopiaGlobal |
| Knowledge service | Metadata | Global Food and Nutrition Security |Sustainable Food Systems |Food loss and wasteFood systemSmallholder farmer |
| Digital Europa Thesaurus (DET) | food securityfood safetyeconomic analysisvalue chain |
Despite broad agreement in policy circles on the need to reduce food loss and waste (FLW), considerable gaps in information still exist. This paper identifies policy-relevant information...
The Nairobi pork food system is a growing livestock sub-sector which serves as a source of food and livelihood to its inhabitants. This study mapped Nairobi’s pork value...