Emerging technologies for fast determination of nutritional quality and safety of insects for food and feed: A review
Highlights: Traditional methods for determining nutritional value of insect-based food and feed. Summarizes emerging non-destructive technologies for assessing nutritional quality and safety in insect-based food and feed...
Brief: the economics of water for transitioning food systems
The global water cycle is the lifeblood of our planet and underpins all economic activities, from medical goods and services to food production and energy generation. It includes blue...
Investing in innovative food systems solutions in challenging contexts
The food system in large parts of Northern Nigeria has collapsed under insecurity and exacerbated by climate change. Food production, marketing, and consumption in these former breadbasket...
