ERM‑BD801: A certified reference material ensuring continuity of chocolate‑authenticity testing
The European Commission’s Joint Research Centre (JRC) has developed ERM‑BD801, a certified reference material (CRM) consisting of cocoa butter certified for five key triacylglycerols...
The State of Food Security and Nutrition in the World 2026 – Understanding and addressing the high cost of a healthy diet
Published annually by five United Nations agencies, the State of Food Security and Nutrition in the World (SOFI) is the reference report for monitoring progress towards Sustainable Development Goal...
Food Fraud Incidents Application
This application contains all the food fraud incidents covered in our monthly food fraud reports since 2016. It allows filtering the incidents by commodity, region, type...
