The State of Food and Agriculture
This report is a comprehensive annual overview of topics related to FAO’s twin mandate. It lays strong emphasis on emerging development areas, such as agrifood systems and digital...
Insects as Food and Feed Source: A Comprehensive Review on Nutritional Value, Food Safety Concern, Environmental Benefits, Economic Potential, Technological Innovations, Challenges, and Future Prospects
As the world faces an escalating protein crisis amid climate change, population growth, and resource scarcity, edible insects have emerged as a transformative solution for sustainable food...
Improving nutrition for migrant children in Europe through policy: A scoping review
Highlights: Examining European interventions on nutrition in refugee and asylum-seeking (RAS) children and families allows for an assessment of the unmet needs in the United Kingdom regarding migration, nutrition, child...